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A service for food industry professionals · Monday, June 16, 2025 · 822,522,546 Articles · 3+ Million Readers
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Mexico Seafood News Monitoring

  • Published on Jun 15, 2025

    San Antonio's Southerleigh Fine Food & Brewery deserves its Michelin Guide designation

    click to enlarge Ron Bechtol Southerleigh's pastramied pork chop came out both barrels blazing. The Michelin Guide’s Bib Gourmand award recognizes “restaurants that offer a high-quality three-course meal for a reasonable price.” In the first Texas …

    Source: San Antonio Current - Texas - Left-wing
  • Published on Jun 15, 2025

    Juan’s Taqueria – An Authentic Mexican Restaurant

    tthe spottlliightt A Feature For Area Businesses & Events Owners Juan and Donna Vizcarra share details of their exciting new location. Juan Vizcarra, well known for managing authentic Mexican restaurants in the area, has opened Juan’s Taqueria. The new …

    Source: Tri-County Citizen - Michigan - Pending
  • Published on Jun 15, 2025

    Alaska protesters call for ‘No Kings,’ unless it’s seafood

    Anchorage, like cities across the country, held a protest Saturday to coincide with President Trump’s military parade in Washington, D.C. The national protest theme was “No Kings” and some of the Alaska protesters added a seafood exception to that. “My …

    Source: Alaska Public Media - Public Broadcaster
  • Published on Jun 14, 2025

    Our 44 Best Mexican Recipes Ever

    Susy Villasuso / Simply RecipesOne of the things I often get asked about as an American living in Germany is what I miss most about the U.S. After family and friends, my answer always heads in the direction of food, Mexican food, in particular. It' …

    Source: AOL - Pending
  • Published on Jun 15, 2025

    Scenic, But Underrated: This Florida Town Is The Perfect Key West Alternative

    Where the pastel sunsets, shell-strewn shores, and pristine white sand beaches meet, these two beautiful island towns in Florida have their own unique charm, perfect for those who crave a beachscape with quieter paths and a dash of coastal allure. The …

    Source: The Travel - Neutral
  • Published on Jun 14, 2025

    Mexico’s Wild Reinvention of Sushi Is Spicy, Cheesy, and Totally Delicious

    I live in the Mexican state of Sinaloa, a long strip along the Pacific coast where no city sits more than 100 miles from saltwater. Here, seafood is not just cuisine—it's culture. Aguachile, ceviche, pescado zarandeado, shrimp tacos: these are the …

    Source: Serious Eats - Pending
  • Published on Jun 13, 2025

    Friday Food Insider: Southern Maine restaurants are dishing up some new cuisine

    Southern Maine has seen a growing number of restaurants emerge, offering everything from Cantonese cuisine to comfort food to Mexican specialties. Let’s take a foodie trip around the area to look at some of the new offerings. Lucky Cheetah, located at 11 …

    Source: Mainebiz - Oregon - Neutral
  • Published on Jun 15, 2025

    5 recipes that take you around the world

    One of the best ways to introduce yourself to a new place or culture is through food. Whether you’re traveling the state, globe or just across the metro, the restaurants, markets and little corner shops at your destination can be a window into another …

    Source: The Sentinel - Pennsylvania - Neutral
  • Published on Jun 13, 2025

    Mexico’s State of Nayarit Embraces All With #NAYARITFOREVERONE

    This Pride season, the Mexican state of Nayarit is embracing its place as one of the country’s most welcoming destinations for the LGBTQ+ SAYULITA, NAYARIT, MEXICO, June 13, 2025 /⁨EINPresswire.com⁩/ -- This Pride season, the Mexican state of …

    Distribution channels: Culture, Society & Lifestyle, Travel & Tourism Industry ...
  • Published on Jun 14, 2025

    This Week In Food: Acclaimed Team From Maum Opens New Peninsula Spot

    Ciaorigato opens its doors in the Tenderloin, Toy Boat comes back to life in the Richmond, and a Michelin-starred husband-and-wife team resurfaces with a new spot in Menlo Park, all in This Week in Food. Ciaorigato is now softly open at the Hotel Bijou ( …

    Source: SFist - California - Neutral
  • Published on Jun 15, 2025

    Bulloch Health & Restaurant Inspections – June 8-14, 2025

    Bulloch Inspections Apr 6-12 are public information, published by the Georgia Department of Public Health, and posted in a conspicuous location at the establishment. Any questions about scores should be directed to the Department of Public Health. Scores …

    Source: The Georgia Virtue - Right-wing
  • Published on Jun 13, 2025

    It's Fiesta time: Popular Mexican restaurant opens Swansea location

    SWANSEA — After a two-year waiting game, it’s finally fiesta time. Fiesta Mexican Restaurant, a well-known family-operated franchise in the SouthCoast for nearly 20 years, is expanding yet again with its eighth location at 1027 GAR Highway — this one with …

    Source: Fall River Herald News - Massachusetts - Pending
  • Published on Jun 13, 2025

    Salmon Bake celebrates 25 years

    On May 17 the scent of alderwood and roasting fish filled the cloudy sky at Central Oregon Community College’s sports field as the 25th annual Salmon Bake celebrated indigenous cultures rooted in tradition, learning and community. The celebration was also …

    Source: The Broadside - Oregon - Neutral
  • Published on Jun 13, 2025

    Mexican Hollywood―Half a Century Gone, Bonds Remain Strong

    By Jaime Ruiz, Staff Writer Editor’s Note: On June 7, the City of Los Angeles commemorated the memory of Mexican Hollywood at the Cruise Ship Terminal, the historic site of the beloved neighborhood that thrived from the 1920s to the 1950s. The event …

    Source: Random Lengths News - California - Left-wing
  • Published on Jun 13, 2025

    Kimpton Virgilio, Mexico City hotel review

    Your support helps us to tell the story From reproductive rights to climate change to Big Tech, The Independent is on the ground when the story is developing. Whether it's investigating the financials of Elon Musk's pro-Trump PAC or producing our …

    Source: The Independent (U.S.) - Center-left
  • Published on Jun 13, 2025

    Food Recalls This Week: Brown Eggs, Frozen Shrimp, and More Pulled From Shelves

    This week, there were four serious recalls. Products were pulled from shelves over bacteria and fungus contamination, as well as mislabeling and undeclared allergens. Check if you have the following products in your home. Four major recalls occurred the …

    Source: Health - Pending
  • Published on Jun 13, 2025

    Mexico, Spain, East Africa, Awarded For their Ecosystem Restoration Programs

    Africa, Biodiversity, Climate Action, Conservation, Environment, Europe, Featured, Global, Headlines, Latin America & the Caribbean, Natural Resources, Ocean Health, TerraViva United Nations Conservation Four-month-old albatross at its colony at Campo …

    Source: Inter Press Service - Left-wing
  • Published on Jun 13, 2025

    Some fish have compelling reasons to make sounds |…

    Chris Kehrer, science program manager at Port Royal Sound Foundation in South Carolina, recently answered a question I have wondered about since childhood. Why does the Atlantic croaker, a marine fish commonly found in sounds and estuaries from …

    Source: The Montgomery Advertiser - Alabama - Pending
  • Published on Jun 13, 2025

    Cook This: 3 Mexican recipes from Salsa Daddy, including coconut fried shrimp and pineapple salsa

    Breadcrumb Trail Links Culture Books Life Eating & Drinking Make two of Rick Martínez's favourite salsas and a dish the Mexican chef can't live without Clockwise from left: author and chef Rick Martínez, caramelized onion and serrano salsa, …

    Source: Cochrane Times - Neutral

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