Holidaymakers are being urged to brush up on the travel rules and entry requirements of countries they are planning to visit this year - including any ban on food items.

Travellers usually check regulations when it comes to passport expiry and issue dates, and how many months you need on your document to enter your destination. However, there may be some other things tourists are not aware of.

For example, there are rules in place over the food you are allowed to take into EU countries, such as Spain, Greece, France, Portugal and Italy. You cannot take certain items with you if you are planning to go to any of these destinations on holiday.

According to the UK Foreign Office: "You cannot take meat, milk or products containing them into EU countries. There are some exceptions such as powdered baby milk, baby food and special foods or pet feed required for medical reasons."

The European Commission further explains the reasoning behind these rules. On its website, it says: "Personal goods containing meat, milk or their products brought into the EU continue to present a real threat to animal health throughout the Union. It is known, for example, that dangerous pathogens that cause animal diseases such as Foot and Mouth Disease and classical swine fever can reside in meat, milk or their products.

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"Therefore, pathogens could be introduced into the EU if personal goods containing meat, milk or their products are sent by post or carried in the baggage of travellers arriving from countries outside the EU, where such pathogens may be circulating." It further says the current rules are laid down in Commission Delegated Regulation (EU) 2019/2122, which repeals and replaces the previously applicable Commission Regulation (EC) No 206/2009.

This regulation explains to the general public the rules concerning the introduction of animal products into the EU. Namely:

  • Travellers are not allowed to bring in meat, milk or their products, unless they are coming with less than 10 kilograms of these products from the Faeroe Islands or Greenland
  • There is also an exemption for powdered infant milk, infant food, and special foods or special pet feed required for medical reasons, if weighing less than 2 kilograms and provided that:
    • such products do not require refrigeration before opening
    • that they are packaged proprietary brand products for direct sale to the final consumer, and
    • the packaging is unbroken unless in current use
  • For fishery products (including fish and certain shellfish such as prawns, lobsters, dead mussels and dead oysters), travellers are allowed to bring in up to 20 kilograms or the weight of one fish if this is higher. However, there is no such weight restriction for travellers coming from the Faeroe Islands or Greenland
  • For other animal products, such as honey, live oysters, live mussels and snails for example, travellers are allowed to bring in up to 2 kilograms
  • These rules do not apply to animal products transported between the EU Member States, or for animal products coming from Andorra, Iceland, Liechtenstein, Norway, San Marino or Switzerland.

How are the rules enforced?

According to the European Commission, "enforcing the rules governing the introduction of personal consignments of meat, milk or their products is vital". These include:

  • The organisation of controls at EU entry points to detect the presence of illegal consignments of meat, milk or their products
  • Where necessary, the deployment of appropriate detection aids such as scanning equipment and detector dogs to screen large quantities of baggage
  • The seizure and destruction of personal consignments that are found to be in breach of the rules
  • Mechanisms to ensure that those responsible for illegal consignments may be liable for costs or penalties

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